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Tamiru Tadesse Alo Anaerobic Natural

Regular price $28.00

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What a stunning coffee! For this lot, only the best coffee cherries were selected by hand. The coffee was fermented for 5 days in a controlled environment, and then moved to shaded raised beds for approximately 3-4 weeks. The complexity of this coffee is supernatural and will give you a unique perspective on how clean and complex Ethiopian varietals can be. Tamiru Tadesse with Alo Coffee is on a mission to revolutionize Ethiopian varietals at the highest level.

Tasting Notes :: Yellow Peach, Bergamot, Mango, Blackberry

Origin :: Ethiopia
Region :: Alo, Sidama
Processing Station :: Alo Main Station
Process :: Anaerobic Natural
Elevation :: 2380 - 2480 masl
Variety :: 74158

Customer Reviews

Based on 1 review
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L
L.M.

To me (and my wife) the coffee was exceptionally smooth, so much so that we both said it didn’t taste like any coffee we ever tasted. It definitely has a fruity finish.

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